Food & Drink

Introduction: Craft Beer Meets Local Artistry in Napa On May 3rd, 2025, the Napa Valley Craft Beer & Artisan Foods Festival kicked off at the Napa Valley Expo, drawing over 6,000 attendees to celebrate the best of local craft beer and artisanal foods. The event, now in its fifth year, continues to highlight the region’s

Golden State Review Contributor·May 5, 2025

On April 28th, 2025, Santa Monica hosted the highly anticipated Plant-Based Culinary Festival, a day-long celebration of plant-based food and sustainability at the iconic Santa Monica Pier. The event brought together more than 7,000 attendees who were eager to explore the latest trends in plant-based dining. From innovative vegan dishes to thought-provoking panels on sustainability

Golden State Review Contributor·May 1, 2025

A Night of Elegance and Generosity in Santa Barbara On April 28th, 2025, the Santa Barbara Wine Auction took place at the stunning Bacara Resort & Spa, drawing wine enthusiasts, philanthropists, and industry leaders for a charitable evening of exquisite wine tastings, fine dining, and live auction bidding. With the rolling hills of Santa Barbara’s

Golden State Review Contributor·April 28, 2025

A Perfect Pairing of Local Craftsmanship On April 24th, 2025, Napa Valley hosted the much-loved Napa Valley Cheese and Wine Festival at the Napa Valley Expo, attracting more than 5,000 food and wine lovers for an unforgettable day of tastings, pairings, and artisan showcases. The festival celebrated the rich tradition of cheese-making in the region,

Golden State Review Contributor·April 24, 2025

The Rise of Vegan Craft Beer and Food Culture On April 20th, 2025, Los Angeles hosted the much-awaited Vegan Beer & Food Festival at the Los Angeles State Historic Park, bringing together more than 8,000 attendees to experience the growing intersection of plant-based dining and craft beer. With an increasing number of consumers choosing vegan

Golden State Review Contributor·April 20, 2025

A Harvest Celebration in Santa Barbara On April 17th, 2025, the annual Santa Barbara Wine & Food Festival took over the Santa Barbara County Courthouse Gardens, inviting over 7,000 attendees to indulge in the region’s finest wines, locally grown produce, and artisanal foods. With its breathtaking views of the Pacific Ocean and a vibrant community

Golden State Review Contributor·April 17, 2025

A Feast of Bold Flavors in San Diego On April 14th, 2025, San Diego hosted the much-anticipated San Diego Taco Festival, where taco lovers, local chefs, and food vendors came together to celebrate one of the most beloved foods in the world—tacos. Held at the picturesque Waterfront Park, the event drew over 15,000 attendees for

Golden State Review Contributor·April 14, 2025

The Intersection of Craft Beer and Artisanal Foods in Napa Valley On April 10th, 2025, Napa Valley hosted the highly anticipated Napa Valley Craft Beer & Artisanal Foods Festival at the Napa County Fairgrounds, bringing together over 4,000 beer enthusiasts, foodies, and local producers to celebrate the region’s growing craft beer scene. The festival offered

Golden State Review Contributor·April 10, 2025

The Pinnacle of Culinary Innovation On April 6th, 2025, the Los Angeles Food & Wine Festival took center stage at the LA Live complex, drawing over 10,000 attendees to celebrate California’s culinary innovation. With a lineup of renowned chefs, local artisans, and internationally acclaimed winemakers, the event was a showcase of everything that makes California

Golden State Review Contributor·April 6, 2025

The Heart of Napa’s Culinary Craftsmanship On April 3rd, 2025, the Napa Valley Olive Oil & Artisanal Foods Festival took place at the beautiful Oxbow RiverStage, drawing more than 3,000 attendees for a day of indulgence in the region’s best locally produced olive oils, cheeses, artisan breads, and other delicacies. The festival not only showcased

Golden State Review Contributor·April 3, 2025